main article flowsheets
technology > food-grade lubrication > In food preparation > poultry meat >
Download download article

Lubricants in food production: poultry meat

All recommended Cassida Products in the flowsheets are
  • registered with the NSF H1 for incidental food contact - maximum allowed concentration of oil/grease in food is 10 ppm (for normal lubricants, maximum contamination allowed in Food is ZERO (0) ppm)
  • synthetic and do not contain any natural products derived from animals, nuts or genetically modified organisms (GMO)
  • suitable for use where vegetarian and ‘nut-free’ food is prepared
  • Halal and Kosher approved
  • neutral odour and taste
  • biostatic – meaning
    • do not promote the growth of bacteria or fungal organisms.
    • do not kill bacteria or fungal organisms – important for dairy industry (yoghurt etc)
For nearly all applications there is nowadays a special designed food grade lubricant equivalent to replace the non food grade, and is in fully compliance - approved by many OEMs.

Two examples:

Cassida GL is
  • a synthetic poly alpha olefin based enclosed gear oil for the food and beverage industry
  • suitable for steel-on-steel and worm and phosphor-bronze wheel applications
  • tried and trusted performance backed up by over 30 OEM Approvals
  • meets DIN 51517 CLP, 51506 VBL (ISO 150 & 220) & VCL (ISO 150) and ISO/DP 6743/6,
Cassida WG is
  • a synthetic polyglycol-based worm gear lubricant for the food and beverage industry
  • high viscosity index: Maintains higher viscosities at higher temperatures, giving thicker oil films under difficult conditions
  • provides excellent thermal stability, load carrying properties and corrosion protection. Resistant to the formation of harmful oxidation products
  • superb energy efficiency performance backed up by over 10 OEM approvals
  • meets DIN 51517 CLP and ISO/DP 6743/6,

Contamination risk
CONTAMINATION
RISK GRADING
HIGH RISK
Critical Control Point.
Food Grade Only.
MODERATE RISK
of contamination.
Food grade recommended.
LITTLE RISK
of contamination.


Cassida Fluids used in this application are:
GL = enclosed gears
WG = worm gears
GLE = can seamer
HF = hydraulic oils
CR = compressor oil
VP = vacuum pump
HT = heat transfer
Silicon Fluid = Silicon spray
Chain Oils = general chain
Cassida Greases include:
RLS = regular load
EPS = extreme pressure
HDS = heavy duty
HTS = high temp
VTS = very high temp
The ISO VG grades are added to the types.

For more information: FUCHS LUBRICANTS GmbH
forumReply to this article
All fields are required. Your personal information will not be displayed on our website. Hyfoma does not supply machines, but only refers to the companies that do. Most of the suppliers listed supply machines for the food industry, and do not produce food themselves.

Name: Email:
Function: Company:
Send this reply to:

poultry meat

All recommended Cassida Products in the flowsheets are registered with the NSF H1 for incidental food contact - maximum allowed concentration of oil/grease in food is 10 ppm (for normal lubricants, maximum contamination... read full description
interactive flowsheets
 
FUCHS LUBRICANTS
With an outstanding range of fully synthetic lubricants for virtually...