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A Clinical Guide for Management of Overweight and Obese Children and Adults

Adult Obesity: A Paediatric Challenge

Advanced Human Nutrition

Advanced Nutrition Micronutrients

Advanced Nutrition: Macronutrients, Micronutrients, and Metabolism

Advanced Nutrition: Macronutrients, Second Edition

ADVANCES IN CANCER RESEARCH, 70

Advances in Cholesterol Research

Advances in Conjugated Linoleic Acid Research

Advances in Conjugated Linoleic Acid Research, Volume 3

ADVANCES IN FOOD & NUTRITION RESEARCH, 47

ADVANCES IN FOOD AND NUTRITION RESEARCH, 37

ADVANCES IN FOOD AND NUTRITION RESEARCH, 42

ADVANCES IN FOOD AND NUTRITION RESEARCH, 44

ADVANCES IN FOOD AND NUTRITION RESEARCH, 45

ADVANCES IN FOOD AND NUTRITION RESEARCH, 46

ADVANCES IN FOOD AND NUTRITION RESEARCH, 48

ADVANCES IN FOOD AND NUTRITION RESEARCH, 49

ADVANCES IN FOOD AND NUTRITION RESEARCH, 50

ADVANCES IN FOOD AND NUTRITION RESEARCH, 51

ADVANCES IN FOOD AND NUTRITION RESEARCH, 52

ADVANCES IN FOOD AND NUTRITION RESEARCH, 53

Advances in Food Diagnostics

Advances in Isotope Methods for the Analysis of Trace Elements in Man

Ageing Well: Nutrition, Health, and Social Interventions

Alcohol and Coffee Use in the Aging

Alcohol and Heart Disease

Alpha Lipoic Acid: Energy Production, Antioxidant Activity and Health Effects

Amino Acids and Proteins for the Athlete - The Anabolic Edge

Amino Acids and Proteins for the Athlete: The Anabolic Edge, Second Edition

An Atlas of Obesity and Weight Control

Anabolic Steroids

ANTIOXIDANT FOOD SUPPLEMENTS IN HUMAN HEALTH

Antioxidant Status, Diet, Nutrition, and Health

Antioxidants and Disease Prevention

Antioxidants in Diabetes Management

Antioxidants: Vitamins C and E for Health

APPETITE AND BODY WEIGHT

Appetite and Food Intake: Behavioral and Physiological Considerations

Appetizers For Dummies

Asian Foods: Science and Technology

Baby & Toddler Meals For Dummies

Basic Health Physics: Problems and Solutions

Being Vegetarian For Dummies

Benders' dictionary of nutrition and food technology, Eighth Edition

Better Looking, Better Living, Better Loving: How Chemistry can Help You Achieve Life's Goals

BIOCHEMICAL, PHYSIOLOGICAL & MOLECULAR ASPECTS OF HUMAN NUTRITION

BIOCHEMISTRY OF FOODS

Biochemistry of Vitamin A

BIOLOGY OF THE INTESTINE IN GROWING ANIMALS, 1

Body Fluid Balance: xercise and Sport

Calcium and Magnesium Metabolism in Early Life

Calcium and Phosphorus in Health and Disease

CALORIC RESTRICTION: A KEY TO UNDERSTANDING AND MODULATING AGING

Cancer Prevention and Management through Exercise and Weight Control

Carbohydrates in Food, 2nd Edition

Carotenoids and Retinoids: Molecular Aspects and Health Issues

Carotenoids in Health and Disease

Childhood Nutrition

Childhood Obesity Prevention and Treatment, Second Edition

Childhood Obesity: A Biobehavioral Perspective

Childhood Obesity: A Biobehavioral Perspective

Childhood Obesity: Contemporary Issues

CHILDREN'S HEALTH AND THE ENVIRONMENT: PART I, AN ISSUE OF PEDIATRIC CLINICS, 54-1

CHILDREN'S HEALTH AND THE ENVIRONMENT: PART II, AN ISSUE OF PEDIATRIC CLINICS, 54-2

Children's Party Cakes and Cookies

Cholesterol and Phytosterol Oxidation Products: Analysis, Occurrence, and Biological Effects

Cholesterol-Lowering Therapy: Evaluation of Clinical Trial Evidence

Coenzyme Q: Molecular Mechanisms in Health and Disease

Coffee, Tea, Chocolate, and the Brain

COMPREHENSIVE HANDBOOK OF ALCOHOL RELATED PATHOLOGY, 1-3

Controlling Cholesterol For Dummies

CRC Desk Reference for Nutrition, Second Edition

CRC Desk Reference on Sports Nutrition

CRC Handbook of Dietary Fiber in Human Nutrition, Third Edition

CRC Handbook of Food, Drug, and Cosmetic Excipients

DHEA and the Brain

DIABETES