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Operating and accessory equipment for the production of confectionery | |
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![]() | Fondant and caramel-enrobing machines (5) |
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![]() | Sugar melting plants (2) |
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![]() | Sifting and classifying machines (21) |
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![]() | Laboratory equipment (39) |
![]() | Vacuum technology (13) |
![]() | Cooling and air conditioning technology (14) |
![]() | Pigging technology for pipeline systems (2) |
![]() | Metering and mixing systems (37) |
![]() | Cleaning and disinfection systems (CIP) (92) |
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