Extraction Methods in Organic AnalysisAuthor:
Publisher: CRC Press
Publish date: April 1999
Analytical Chemists Environmental Chemists Pharmaceutical Chemists Food Scientists Extraction Methods in Organic Analysis covers both conventional techniques and progressive technologies in the field, featuring contributions from authors around the world. Chapters discuss: o solvent and membrane extraction o solid phase extraction o solid phase micro extraction and MESI methods o supercritical fluid extraction o accelerated/enhanced solvent extraction o microwave extraction o pharmaceutical applications o biological applications o polymers and polymer additives o food and flavor applications o environmental applications Each chapter contains background theory, discussion of instrumentation, strengths and weaknesses of specific methods, as well as analysis of key applications. Thoroughly referenced and indexed, Extraction Methods in Organic Analysis comprehensively serves analytical chemists, environmental chemists, pharmaceutical chemists, and food scientists.