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Biskuit

Bücher

	Biscuit, Cookie, and Cracker Manufacturing, Manual 1: Ingredients
	Biscuit, Cookie, and Cracker Manufacturing, Manual 2: Doughs
	Biscuit, Cookie, and Cracker Manufacturing, Manual 3: Piece Forming
	Biscuit, Cookie, and Cracker Manufacturing, Manual 4 Baking and Cooling
	Biscuit, Cookie, and Cracker Manufacturing, Manual 5: Secondary Proceedings
	Biscuit, Cookie, and Cracker Manufacturing, Manual 6: Packaging & Storing
	Biscuit, Cracker, and Cookie Recipes for the Food Industry
	Technology of Biscuits, Crackers, and Cookies, Third Edition