The Simpler The Better: Sensational Home Cooking in 3 Easy StepsAuthor: Leslie Revsin
Publisher: Wiley Publishing, Inc.
Publish date: September 2004
Praise for Leslie Revsin Author of Come for Dinner, a James Beard Award Finalist and Great Fish, Quick, a Julia Child Cookbook Award Finalist ”Leslie Revsin cook(s) with a flair for flavor, a steady hand, and a generous heart.” —Sylvia Carter, New York Newsday ”I have never stopped wishing I could cook just like [Revsin] does every night of the week.” — Molly O’Neill, host of the PBS series Great Food and author of the New York Cookbook ”The food revolution continues: simpler, less fussy, more delicious dining. Leslie Revsin is leading the charge!” —David Rosengarten, Editor-in-Chief, The Rosengarten Report