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|Heat transfer systems:|
|High temperature stirring device|
Grease lubricated bearings
50 - 150°C:
Chocolate and confectionery products are often produced by large multi-national food companies. They are a good example of products where local production can be networked across many countries. For this reason the manufacturers should consider establishing common standards on safety and hygiene.
Voor meer informatie: FUCHS LUBRITECH GmbH